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Thai Peanut Quinoa Salad

I made this dish last year, pre-Cooking in the Creek, so I decided I had to make it again to share with all of you! This is a great salad for dinner on a hot summer night. Everyone loves a good quinoa...

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Fish Tacos with Slaw & Lime Crema

Everyone loves fresh grilled fish tacos in the summer. This recipe is easy enough to make at home and even during the week. I wanted to make a new recipe for the blog last week, but at the same time...

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Creamy Breakfast Smoothie

This is another one of my favorite breakfast smoothies. There ‘s something about the creamy almond milk, with the peanut butter and frozen bananas, that makes for a wonderful treat in the morning....

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Lemon Basil Quinoa Salad

This is another recipe I’ve made once or twice before, but it was pre-Cooking in the Creek. The other weekend some of our friends were having a BBQ at their house, and we wanted to bring something for...

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Avocado Green Smoothie

A lot of people have been asking lately how our blog is going, so I felt compelled this weekend to get a new post up, since it’s been awhile. I got home from the gym yesterday morning and decided to...

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Slow Cooker Sweet Potato Chicken Quinoa Soup

Cooking in the Creek has definitely been suffering lately as I just recently had knee surgery and have been focusing on my road to recovery. Gabe has been doing a great job of taking care of me, along...

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Veggie Burrito Bowl

One of my guilty pleasure take out items has always been a Chipotle Vegetarian Burrito Bowl. It’s a semi-healthy option when it comes to quick, cheap and fresh take out, and always satisfies my hungry...

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Slow Cooker Chicken Tortilla Soup

This is another delicious recipe for your slow cooker that doesn’t require any pre-cooking. You can just toss all the ingredients into the slow cooker, turn it on and forget about it until you come...

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Slow Cooker Vegetarian Chili

I have found my new favorite of all time Chili recipe! First, because it’s a slow cooker recipe and as you can tell by our recent posts lately, I’m on a slow cooker kick. Second, it’s vegetarian and...

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Venison Stuffed Bell Peppers

It’s the end of deer season. That means we now know whether there will be deer in the Thanksgiving stuffing or not. Although my dad did not get a deer of his own this year, lucky for him, his friend...

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Cranberry Almond Chickpea Salad Sandwich

Our first official lunch recipe on Cooking in the Creek! I did not realize there were no lunch recipes on the blog, but boy is this one a great one to start with. First, I must say, we were super...

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Chocolate Fudge Pops

Gabe and I are resurrecting Cooking in the Creek after a few months of no posts. Many people have been asking about the blog, so we are back with new posts by popular demand! A lot has happened since...

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